EXTRA VIRGIN OLIVE OILORGANIC

VARIETIE: Cima di Melfi.

HARVEST PERIOD: third quarterof October and thefirst quarterof November.

PRODUCTION AREA: company olive groves located in San Vito dei Normanni, Brindisi at approximately 170m above sea level.

GROWING SYSTEM: vase-shaped.

HARVESTING METHD: manual with thè assistance of a vibrating machine; thè olives are placed in boxes of 15 kg.

EXTRACTION TIMINO within 6 hours after harvesting.

EXTRACTION METHOD continuous cold cyde, followed by filtration

STORAGE: stainless Steel containers at 15 degrees. APPEARANC E clear and bright.

COLOUR: green with light golden yellow tones.

SCENT: clear fresh olive fragrance with naturai scents. TOSTE : sweet, with a perfect balance between bitter and spicy. Moderately fruity, delicate taste and fresh fragrance with shades of almond and appiè. PAIRING! red meats, soups, legume soups, sauces, game meats.

SIZES in bottle: 0.25 liters, 0.5 liters, 0.75 liters

SIZES in cans: 1 liter, 3 liters, 5 liters